a plate of pork chops with rice and sauce on it.

Prompt 1: a plate of roasted pork with rice and pickles on a blue plate. there is a fork on the right-hand side of the plate, and a small bowl of sauce is placed on the table. the dish is set on a white table with green plants around it.

Prompt 2: features a blue plate with a generous portion of roasted pork, rice, and pickles. the dish is complemented by a small bowl of sauce on the table. the fork is placed on the right-hand side of the plate, while green plants are visible in the background.