instructions on how to make ramen noodles

Here’s a brief guide to making ramen:1. Cook the Noodles: Boil ramen noodles for 3-5 minutes, then drain and set aside.2. Prepare the Broth: Heat up store-bought or homemade broth (chicken, pork, miso, or veggie). Season with soy sauce or miso if needed.3. Prepare Toppings: Soft-boil an egg, cook meat (chicken, pork, or tofu), and chop garnishes (green onions, mushrooms, etc.).4. Assemble: Place noodles in a bowl, pour hot broth over them, and add toppings.5. Season & Serve: Adjust seasoning to taste and enjoy!